Puer Roast

Puer is one of the most famous regions of Yunnan, the tea which shares its namesake is known far and wide. This highlands region, however, is becoming known for quality coffee production alongside their historic tea. One of the most interesting and characteristics of our Puer coffee is the aroma. From the moment you first smell the roasted beans you’ll fall in love with Puer coffee, that love is often affirmed in our medium roast where the acidity provides additional flavor notes.

The coffee beans are hand-picked, hand-sorted, and hand-roasted, which allows for a great cup of coffee every time. Similarly, because we work with farmers in Puer to provide better quality beans, we are able to pay better than fair-trade prices that provide better economic opportunities for the farmers who work with us.